RIBS

2 slow-smoked options: Original baby backs seasoned with our Chicago-style rib rub then sauced with Sweet & Zesty® and a touch of honey; or Memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked. Served with choice of 2 sides and a Corn Bread Muffin.

Create your own slab. Pair up 2 of the following: 1/2 slab (6 Bones) Original or Naked St. Louis-Style Spareribs, 1/2 slab (6 Bones) Original or Memphis-style Baby Back Ribs. Served with choice of 2 sides and a Corn Bread Muffin.

Hand-rubbed with Dave’s secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating. Served with choice of 2 sides and a Corn Bread Muffin.